Healthy food options were on display for students and faculty in the Taggart Student Center at the annual Food Day
“People who come to the Howl tend to act crazy but they are there to have a good time and thats just the nature of the dance and concert, we want everyone to have fun, we are here to increase student life but with that comes risk.”
Students displayed their favorite features of USU and Logan to their families.
The facts about drinking responsibly and learning the alcohol laws.
Idaho’s Mike Simpson and Utah’s Rob Bishop will present Tuesday night.
The Utah Statesman interviewed Monica Alexander, a senior in technical writing from Price, Utah.